Delicious Beef stew Recipe

Delicious Beef stew Recipe 

Certainly! Here's a delicious beef recipe for you: 

Recipe: Classic Beef Stew

Ingredients:

- 2 pounds (900g) beef stew meat, cut into 1-inch cubes

- 1/4 cup all-purpose flour

- 2 tablespoons vegetable oil

- 1 onion, chopped

- 3 cloves garlic, minced

- 4 carrots, peeled and cut into 1-inch pieces

- 2 potatoes, peeled and cut into 1-inch pieces

- 2 celery stalks, chopped

- 4 cups beef broth

- 1 cup red wine (optional)

- 2 bay leaves

- 1 teaspoon dried thyme

- Salt and pepper to taste

- Chopped fresh parsley for garnish (optional) and let it simmer for about 2 to 2 1/2 hours, or until the beef is tender and the flavors have melded together.

7. Check the seasoning and add salt and pepper to taste.

8. Remove the bay leaves from the pot before serving. Ladle the beef stew into bowls and garnish with chopped fresh parsley, if desired.

This classic beef stew is perfect for colder days or whenever you're craving a comforting and hearty meal. Enjoy!